27 September 2009

Mushroom Pie with Seeded Mustard Mash Pototoes and Baby Peas

Tonight I made one of our favourites, Mushroom pie with ginger and shallots, seeded mustard mash, and baby peas. Matthew and I like our pie a bit deeper so we use a 24cm deep quiche dish, but a regular pie dish works just fine and that is how I used to make it.



Mushroom Pie




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